Loving You In Secret
Chapter 77

Loving You In Secret By Debbie Meza Chapter 77

Chapter 77

“No, he wasn’t killed. He was…cut down there.”

Vicky did not realize what she meant until a few moments later. “Are you saying that he is no longer awhole man?”

Cece giggled. “Yeah! I heard that this guy is a womanizer, and it’s probably worse than death for him tobe able to see beautiful women but not be able to do anything to them! It’s a good thing that he has ason now, or he’d be childless for the rest of his life!”

Vicky despised Jason and did not feel any sympathy for him. Frankly, she was extremely glad that hewould no longer be able to hurt another woman.

Overjoyed to hear such great news on the day she was discharged from the hospital, Vicky said, “Iknow a new restaurant that makes great food. Come! I’ll buy you lunch.”

Cece’s eyes lit up. ‘Sure!”

Vicky handed her belongings to Nanny Paterson and took Cece to the restaurant she mentioned. Sinceit was lunch hour, the restaurant was packed with customers.

them with

“No.”

“Are you our members?”

“We…are not.”

tables are reserved,” the waiter said politely. “Please be sure

Vicky had been in the restaurant with Tyler a few times when they were at peace, but she had neverhad to make

walked in and the waiter immediately ignored Vicky to greet

know if you have a

“No.”

“Are you our members?”

the women handed the waiter a membership

waiter smiled. “Please

“They don’t have any reservations either. Why do they get to go inside?” Cece blurted out.

Though still polite, the waiter’s tone was laced with contempt. “We prioritize members. Please visit usanother day.”

Cece’s expression darkened at the difference in treatment but was stopped by Vicky just as she tried toargue with the waiter.

“Forget it. Let’s just go to a different restaurant.’ 1

“Even restaurants treat people differently nowadays.” Cece pouted.

As they were about to leave, the main door of the restaurant opened again.

A tall, handsome-looking man walked in with a young woman.

“Tyler, this restaurant is packed every day, and it’s really hard to get a table here…”